Chef Robert’s Gourmet Breading Mix – a locally rooted, chef-developed breading blend that brings flavor and simplicity to your kitchen, fish fry, or community event.
Chef Robert’s is already a favorite among anglers, hunters, and camp cooks across the Midwest and beyond. It’s sold in resealable bags, making it ideal for on-the-go use at the lake, in the RV, or around the campfire. From frying walleye at the cabin to preparing wild turkey in deer camp, Chef Robert’s is a versatile, durable product that speaks directly to those who love the outdoors and know their way around cast iron.
Whether you’re cooking walleye, chicken, pork, shrimp, wild game or vegetables, Chef Robert’s makes it easy: just wet your choice of meat or fish, coat it with the mix, and cook – no eggs, milk, or extra seasoning required. Perfect for restaurants, resorts, cabin kitchens, or your next family cookout.